Crack Chicken and Rice Casserole
In love with the Crack Chicken recipe? You're going to LOVE this healthy Crack Chicken and Rice Casserole!It's hearty and delicious, but it's still a healthy dinner option. This easy Crack Chicken Casserole is a healthy family dinner recipe with bacon and ranch flavors, and is also called Cracked out Chicken.
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Ingredients
- 1.5 lbs. frozen chicken breast
- 1 cup brown rice
- 1 cup chicken broth
- 3/4 cup plain Greek yogurt
- 2 cloves minced garlic
- 1 tsp onion powder
- 1/2 tsp pepper
- 1 tsp dried dill
- 1 tsp dried parsley
- 2/3 cup shredded cheddar cheese
- 8 slices turkey bacon cooked and chopped
Instructions
Instant Pot:
- Place your frozen chicken in the Instant Pot insert. Add the garlic, onion powder, pepper, dill, and parsley.
- Next pour your brown rice to the side of the chicken in the Instant Pot. Pour the broth over the rice.
- Close the lid and turn the pressure valve to sealing. Cook on high pressure using the manual setting for 25 minutes. Let the pressure naturally release.
- Remove the lid and shred the chicken with a fork or spoon. The chicken should break apart easily.
- While the chicken and rice are still hot stir in the cheese, turkey bacon, and plain Greek yogurt. If you want to garnish your chicken and rice save a little bacon and cheese to sprinkle on top later, if not mix it all in.
- Once the yogurt is mixed in well plate your crack chicken and rice, and garnish with cheese, bacon bits, and green onions.